Crockpot Macaroni & Cheese

Easy crockpot macaroni and cheese your family will LOVE! Great for big gatherings and BBQ’s. Even the little ones will enjoy! You will need the following ingredients:

*16 oz dry elbow macaroni

*12 oz evaporated milk

*Half a stick of butter

*3 cups shredded cheese

*8 oz cream cheese

* 2 & 1/2 cups milk

*Salt and Pepper

How to make crockpot mac and cheese: 1) Add uncooked macaroni to greased crockpot 2) Stir in milk, seasoning, and butter. 3) Cook on LOW for 1 hour. 4) Stir well to break up macaroni. 5) Cook on LOW for another 30 minutes. 6) Stir well 7) add cream cheese and shredded cheeses. 8) Stir well and let sit for 5 minutes to melt cheeses. Enjoy!

T.

One Comment Add yours

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s